Why drip when you can gurgle?
Food, Recycling | (1)
On his blog “Notes from the Food World,” writer/journalist Michael Ruhlman espouses the virtues of the humble coffee percolator, declaring “Percolator Love.” He wants to “rid the world of the ridiculous automatic drip coffee maker, a sham perpetrated on an unthinking, convenience-minded public.” I’d like to help him.
I currently own electric and stovetop percolators, and a French press. Never again will I willingly subject myself to the thin and toxic tinkle from an automatic drip coffee maker. But I do acknowledge why I once went there.
At the home of an out-of-town friend years ago, I found it charming to wake ...